ホホ肉らしい程よい食感を残して煮込んだワイン煮込み。
噛み締めるほどに味わえるお肉の旨み。
おすすめの赤ワインと一緒に。
Tags: beef, food, recommend
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on 金曜日, 3月 4th, 2022 at 7:48 PM and is filed under ヤモリのキモチ (Blog).
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